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Coffee

Coffee

Coffee

Coffee is among several food and agricultural commodities required to meet regulatory limits for mycotoxins such as ochratoxin A. VICAM offers on-site and laboratory based methods for ochratoxin A detection at levels as low as 2 ppb, easily meeting EU and other export regulatory limits. Pro-active monitoring ensures that only the highest quality coffee reaches the marketplace, establishing brand strength and trust across the global supply chain.

Toxins Related to Coffee

Rapid Testing

Laboratory Testing

Upcoming Events

October
9
October 11, 2023
The World Mycotoxin Forum 14th Conference
Antwerp, Belgium
December
5
December 7, 2023
Almond Conference 2023
SAFE Credit Union Convention Center, Sacramento, California
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