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Peanuts

Peanuts

Peanuts

Peanut contact with soil during cultivation may result in exposure to mycotoxin-producing molds. Aflatoxin is classified as a Group I carcinogen by the International Agency for Research on Cancer (IARC) and is regulated in 60+ countries at levels as low as 2 parts per billion (ppb) for aflatoxin B1 and 4 ppb for total aflatoxins. Ensure the safety and marketability of peanut products with VICAM’s complete array of AOAC and USDA approved methods for on-site or laboratory detection.

Toxins Related to Peanuts

Rapid Testing

Laboratory Testing

Upcoming Events

October
9
October 11, 2023
The World Mycotoxin Forum 14th Conference
Antwerp, Belgium
December
5
December 7, 2023
Almond Conference 2023
SAFE Credit Union Convention Center, Sacramento, California
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